Fudge is a type of confectionery which is usually very sweet, extremely rich and frequently flavored with cocoa,anjeer, strawberry
Ingredients:
- 1 Tbsp butter
- 2/3 cup evaporated milk(Khoya/mawa)
- 1 2/3 cups sugar
- 2 cups miniature marshmallows
- 1 1/2 cups semisweet chocolate chips
- 1 tsp vanilla
- 1/2 cup chopped pecans or walnut
Procedure:
Combine butter, khoya and sugar in a saucepan over medium heat. Cook 2 to 3 minutes, stirring constantly. Remove from heat. Stir in marshmallows, chocolate, vanilla, and nuts. Beat for about 1 minute, or until marshmallows melt and mixture is thoroughly combined. Pour into an 8-inch square buttered pan and cool. Cut fudge into squares. Recipe Contributed By: Poonam Dhake Nasik India Time Taken: 5 minutes