Lentil & Carrot soup

    My mom had her ways to get health bits in our junk stomachs. When I was young, I absolutely despised carrots. Of course that’s not the only thing I despised…

Deviled Eggs Recipe

  Deviled eggs or eggs mimosa are hard boiled eggs filled with the egg yolks mixed with mayonnaise and mustard. A common party favorite and although served chilled, we like it at…

Smokey Yam Gratin: Au Gratin’s cousin? Maybe.

Whatcha cooking this thanksgiving, me ladies? Wanna try a quick Thanksgiving side dish? An experimental dish of course, last time during those “fasting” days I picked up some yam thinking I’ll fast…

Tofu Pancakes

  A healthy alternative to traditional pancakes, we didn’t know about this until our friend from Darjeeling suggested it to us. Well, That’s how far as Tofu has reached from China we…

Lasagna Recipe

When it’s Lasagna we are talking about, we do not like much introduction, chiefly because in the next 3 seconds you’ll read a lot! Exactly. And we do not want a foodie…

Almond Cake recipe

  Feeling Blue? There is nothing like an easy dump-and-go almond cake can’t sort. put one of these in the oven and read a good book. It will help.   Butter: 100…

Bungalow 9’s Secret Recipes

A rendezvous with executive chef Rajeev Basak on a balmy afternoon took us through the alleys to Bungalow 9 – a century and half (150 year)  old British bungalow, a shuttered tobacco factory now renovated…

The perfect Oatmeal

  Oatmeal has graced our tables for ages or maybe even centuries and quite happily so. Step inside at 8:00 A.M in our house and you’d find steaming bowls of oatmeal, served…

A quick and easy salad

Saturday nights are always the laziest for us. Why? Because of television. We somehow like to catch up on the week’s share of TV watching on Saturday night. And hence, we often…

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