Indian Food Recipes | Indian Cooking | Veg & Non Veg Recipes

Oatmeal Cake with Pecans

A healthy tea time alternative to creamy cupcakes, this is my recent favorite! If you have 15 minutes before your tea, you definitely have a great treat to munch on. Flour free and low in calories, this is definitely a good-n-healthy bite.

Ingredients:

Procedure:

Preheat your oven to 380 degrees. Combine sugar, butter, applesauce, ground cinnamon together. Gradually mix oats and milk and whisk it. Grease a small baking pan or a loaf pan and pour the mixture. Top it with chopped pecans. Bake for 20-30 minutes until firm.

 

Exit mobile version