This recipe could be a cross between the Thepla and the Daal paratha. Since this…
The Upma as I’ve mentioned earlier has many variations. One of them is the Tomato…
Apart from the Khaman Dhokla recipe that’s given on the website, there’s the White Dhokla…
Kulfi is the Indian equivalent of ice-cream. It’s rich, creamy and comes in different flavors…
I got down to baking after a long time. And the entire process of whipping…
All through the Durga Puja, we had Bhog with Laabra, a mixed vegetable dish usually…
This is a heavy duty recipe. So people who don’t care about calories are welcome…
I have an inexplicable penchant for Bruschetta. No matter where I go to dine, if…
The Durga Puja is celebrated with a lot of fervor and gusto. Anybody who visits…
Inspired by the Wheat dosa recipe on this website, I decided to try it out…
Kalathu Podi is a dry powder made of roasted lentils and is mixed with hot…
This being the festive period of Durga Puja, it’s been raining sweets everywhere. My Mom-in-law…
Keerai Paruppu thoran in Malayalam is a south Indian version of dal palak. I had…
Walnuts are deciduous trees and are cultivated for their delicious nuts. It’s widely grown in…